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Hostess Caramel Ding Dongs - SINGLE Ding Dong Cake
Hostess Caramel Ding Dongs - SINGLE Ding Dong Cake
Ding Dong snack cakes have been delighting American taste buds since their release in 1967. Fast forward to 2020 and Hostess have just released them in a brand new flavour; Caramel! This new take on the classic Ding Dong features a soft sponge cake filled with smooth caramel creme and covered in fudge! It's a decadent treat that'll become your perfect pick-me-up!
Ingredients in Hostess Caramel Ding Dongs
Vanilla Flavour Spongecake with Caramel Cream Filling and a Fudge Coating
Sugar, Water, Palm Oil, Wheat Flour, Glucose-Fructose Syrup, Palm Kernel Oil, Corn Syrup, Soybean Oil, Cocoa Powder, Modified Corn Starch, Eggs, Emulsifiers (E471, Soy Lecithin, E401, E435, E466), Corn Starch, Dried Nonfat Milk, Sweetened Condensed Milk, Evaporated Milk, Egg Whites, Salt, Natural and Artificial Flavour, Whey (from Milk), Defatted Soy Flour, Emulsifier (E450), Raising Agents (E500, E341), Dextrose, Invert Sugar Syrup, Preservatives (E200, E235), Enzymes, Cultured Skimmed Milk Powder, Cream (from Milk), Stabiliser (E412), Acidity Regulators (Citric Acid, E297), Sodium Caseinate (from Milk), Soy Protein Isolate, Calcium Caseinate (from Milk), Colours (E129, E133, E102, E110).
Allergy advice:
For allergens, including cereals containing gluten, see the ingredients above in bold.
Warnings:
E102, E110, and E129 may have an adverse effect on activity and attention in children.
Storage
Keep in a dry and cool place away from sunlight.
Manufacturer
Hostess cakes U.S.A
All products Sold from our Online Retro Sweets & Treats Candy Store are
packed and supplied from our ToffeeWorld Traditional Sweets Shop
@Toffee Heaven Limited, Colwyn Bay, Conwy
Disclaimer
ToffeeWorld | Toffee Heaven Ltd Cannot Guarantee The Accuracy Of These Ingredients, Dietary & Nutritional information provided.
Please see our full Terms and Conditions which you agree to when purchasing this product.
Copyright (c) © Toffee Heaven Limited
E&OA
Ding Dong snack cakes have been delighting American taste buds since their release in 1967. Fast forward to 2020 and Hostess have just released them in a brand new flavour; Caramel! This new take on the classic Ding Dong features a soft sponge cake filled with smooth caramel creme and covered in fudge! It's a decadent treat that'll become your perfect pick-me-up!
Ingredients in Hostess Caramel Ding Dongs
Vanilla Flavour Spongecake with Caramel Cream Filling and a Fudge Coating
Sugar, Water, Palm Oil, Wheat Flour, Glucose-Fructose Syrup, Palm Kernel Oil, Corn Syrup, Soybean Oil, Cocoa Powder, Modified Corn Starch, Eggs, Emulsifiers (E471, Soy Lecithin, E401, E435, E466), Corn Starch, Dried Nonfat Milk, Sweetened Condensed Milk, Evaporated Milk, Egg Whites, Salt, Natural and Artificial Flavour, Whey (from Milk), Defatted Soy Flour, Emulsifier (E450), Raising Agents (E500, E341), Dextrose, Invert Sugar Syrup, Preservatives (E200, E235), Enzymes, Cultured Skimmed Milk Powder, Cream (from Milk), Stabiliser (E412), Acidity Regulators (Citric Acid, E297), Sodium Caseinate (from Milk), Soy Protein Isolate, Calcium Caseinate (from Milk), Colours (E129, E133, E102, E110).
Allergy advice:
For allergens, including cereals containing gluten, see the ingredients above in bold.
Warnings:
E102, E110, and E129 may have an adverse effect on activity and attention in children.
Storage
Keep in a dry and cool place away from sunlight.
Manufacturer
Hostess cakes U.S.A
All products Sold from our Online Retro Sweets & Treats Candy Store are
packed and supplied from our ToffeeWorld Traditional Sweets Shop
@Toffee Heaven Limited, Colwyn Bay, Conwy
Disclaimer
ToffeeWorld | Toffee Heaven Ltd Cannot Guarantee The Accuracy Of These Ingredients, Dietary & Nutritional information provided.
Please see our full Terms and Conditions which you agree to when purchasing this product.
Copyright (c) © Toffee Heaven Limited
E&OA
Brand:
Hostess
weight:
75.0
Product Condition:
New
items 0
Price £0.00
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